Wednesday, September 23, 2009

The Wonderful World of Canning

I'm now in the club. A friend and I made our first batch of strawberry jam! I loved every moment of it and can't wait to enjoy the yumminess for the next few months. Nor can I wait till the next canning day. My delightful friend Jen, from Hibby and Hubby posted photos and commentary of our splendid day and instead of attempting to write as well as she does, I thought I would just send you over there. Enjoy!

1 comment:

  1. WOW :) I just finished reading Jen's commentary - so much fun! I'm new to this blog stuff, but glad to be getting into it. See you next week!